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Sous Chef
60m M/Y
€3750 per month
Seasonal
French Riviera
Private
Not Considered
South of France
Mid-April
Schengen
Description
Join a private 60m motor yacht as a Sous Chef, ready to cruise the Mediterranean!
Requirements
• Proficiency in Italian Cuisine is required. • Fluency in French is mandatory. • At least one previous season in the yachting industry. • Must be drama-free with a great personality and be a real team player.
Itinerary
• Single Season
• Mediterranean
Application Details
Posted 21 hours ago