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Stew/ Cook

30m S/Y

DOE
Seasonal
Palma de Mallorca
Palma
Early November

Description

A 30m SY is looking for Stew/Crew Chef to for the Caribbean season. The role would start in Palma, prior to the crossing mid November. They run with 4 crew and the role will include running the interior, provisioning and cooking for 4 crew. This is a private program and a Chef will join for guests trips. Presently they have one trip booked over New Year. This is a lovely program with long standing crew who know the owners well.

Requirements

• Running the interior • Provisioning • Cooking for 4 crew

Itinerary

Caribbean

Average Salary Comparison

Average

3250/ month

Application Details

Posted 2 days ago