Sole Chef

Temp Sole Chef for a 50m Charter/Private Motor Yacht in the Mediterranean for a 1.5-month period, with the possibility of extending to the Caribbean season. Requires extensive international cuisine knowledge, cleanliness, positive attitude, and proven charter experience. Must be a non-smoker with no tattoos, pass drug/alcohol test, and have verifiable references. Salary is €300 per day. Male applicants only due to shared cabin arrangements.

• STCW with PSA or PDSD • ENG1 • Ships Cook Certificate • Food & Hygiene Level 3 • EU Passport or Schengen visa in hand (if applicable)

• Mediterranean

• Caribbean