3rd Stew

Join our stunning 45m private motor yacht as a 3rd stewardess/crew cook. Enjoy a 3:1 rotational schedule in the beautiful South of France and be part of a passionate team catering to the needs of our owners and crew.

• Proven experience as a stewardess on yachts for at least 1.5 years • Ability to prepare healthy crew meals • Professional presentation and positive attitude • Strong team spirit • Must hold a European passport or a ‘titre de séjour’ • Ideally have a residential address in SOF • English speaker, French is a plus

• Mediterranean