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Sole Chef
27m M/Y
DOE
Seasonal
French Riviera
Private & Charter
Not Considered
South of France
End of April
Schengen
Description
A 27m MY is seeking a seasonal Chef for a Med summer season with a mix of charter and private operations. Join a dynamic crew for an exciting Mediterranean adventure!
Requirements
• Food Hygiene/HACCP or equivalent • Must be part of the French ENIM System • Able to cater for 4 crew and up to 6 guests
Itinerary
• Single Season
• Mediterranean
Application Details
Posted 1 week ago