About
I started working on yachts in 2007, with experience on motor and sailing yachts, both private and charter. I have a strong background in restaurants and hotels, and I am looking for a new position on a yacht between 30 and 55 metres, whether seasonal or permanent.
Personal Details
Career Objective
To secure a position as a yacht chef where I can utilize my culinary skills and experience in providing exceptional dining experiences for guests and crew.
Visas
Experience
Chef
Working as a chef for guests and crew on board and in a private villa for some events.
Chef
Working as a chef for guests and crew. Provisioning, food costs, menu planner.
Chef
Working as a chef for guests and crew. Provisioning, food costs, menu planner. Help on deck during maneuvering.
Certifications & Qualifications
Other
Languages
References
Full reference details available through an employer account