Zamumusa Gwala's profile picture
Yachtee crew profile

Zamumusa Gwala

@Chef_sydneygwala

Motivated Chef with Fine-Dining Experience

Kareeberg Local Municipality, South Africa
Available in 2 weeks
Job Preferences
Sous Chef+3
Motor
Private & Charter
Seasonal+2
French Riviera+24
Not Considered

About

I am a passionate chef with a strong culinary background, dedicated to creating unforgettable dining experiences. My journey in the culinary world began in a family where food was central to our gatherings, instilling in me a deep respect for the craft.

Personal Details

Age29 years
GenderMale
ResidenceSouth Africa

Career Objective

To secure a Sous Chef position on a 45m+ yacht, where I can leverage my fine-dining experience and commitment to high standards.

Passports

South Africa

Visas

Schengen

Hobbies & Interests

Baking, walking in nature, camping, road trips, and gaming.

Experience

Head Chef

Current
Feb 2023 - Present
M/Y Fugitives Drift Lodge

Managed day-to-day kitchen operations, planned menus, and ensured high standards of food quality and hygiene.

Sous Chef

Jan 2022 - Nov 2022
The Living Room at Summerhill Estate

Assisted Head Chef in daily kitchen leadership and service execution, contributed to menu development and seasonal dish planning.

Demi-Chef

Dec 2020 - Jun 2021
La Colombe

Trained in a high-pressure fine-dining kitchen, executed mise en place and service to fine-dining standards.

Certifications & Qualifications

Other

STCW Basic Safety Training
Level 2 Diploma in Food Preparation and Cooking Culinary Arts
Level 2 Diploma in Food and Preparation Patisserie

Languages

EnglishFluent

References

4 references

Full reference details available through an employer account