About
I am a creative and talented Culinary Trained Chef with a broad culinary repertoire and a calm personality. I have a genuine passion for food and a service focus, always aiming to please. My expertise lies in Modern European cuisine, and I am capable of cooking a variety of international dishes.
Personal Details
Career Objective
To leverage my culinary skills and leadership experience in a dynamic kitchen environment, ensuring high-quality food service and team collaboration.
Passports
Visas
Hobbies & Interests
I enjoy fishing, tourism, basketball, and football.
Experience
Temp Head Chef
Covered head chef position to gain experience on a smaller yacht.
Head Chef
In charge of all crew food operations, making food and equipment orders, cooking high quality dishes for crew and guests.
Temp Sous Chef
Directed food preparation process and delegated tasks, cooking high quality dishes for crew and guests.
Certifications & Qualifications
Other
Languages
References
Full reference details available through an employer account