Emma Lutz

Private motor yacht based in the Mediterranean. Busy, single season vessel with liveaboard owners, onboard for 4.5 months this past season. With an interior team of 3, I rotated through all areas of the interior, had a multitude of opportunities to lead breakfast, lunch, and dinner service, and helped train crew prior to the season. During the winter months, I've taken over Chief Stew duties by managing the accounts, provisioning, and organizing projects, inventories and contract work.

Employed on this private motor yacht in the Netherlands for a major refit in a role consisting of 90% Stew/10% Deck duties. Through this program I have obtained bosson, crossing, and extensive shipyard experience, as well as gaining opportunities to take on more responsibility within the interior department. During the bulk of the shipyard period, daily duties included detailing of the entire interior, regular upkeep, crew laundry, inventory management, and provisioning.

Worked for the season as 4th stewardess on a very busy private motor yacht based in the Mediterranean. I began in laundry but quickly began rotating into housekeeping and service. I worked closely alongside the Chief Stew and 2nd Stew to assist everywhere in the interior when needed, catering to a wide range of guest types and trip itineraries.