About
I am a Brazilian Chef with over 15 years of experience in high-end kitchens and international restaurants, including Michelin-level establishments. My background includes private dining, luxury events, and bespoke culinary experiences for prestigious brands such as Rolex, Formula 1, and Bulgari. I am highly organized, adaptable, and calm under pressure, with strong knowledge of provisioning, dietary requirements, and galley operations. Now transitioning into the yachting industry, I bring refined culinary skills, attention to detail, and a strong service-oriented mindset focused on creating exceptional guest experiences.
Personal Details
Career Objective
To obtain a Chef position onboard a private or charter yacht, where I can deliver high-end, personalized dining experiences while maintaining exceptional standards in both guest and crew meals.
Passports
Visas
Hobbies & Interests
I enjoy an active and outdoor lifestyle, with a strong connection to the sea. I particularly enjoy spending time at the beach and engaging in water sports, which have always been part of my routine. I am passionate about sports and staying active, including tennis, padel, golf, and volleyball, and I enjoy environments that encourage teamwork, energy, and a positive mindset. I also have a deep interest in gastronomy beyond the kitchen, including exploring local markets, discovering new ingredients, and experiencing different cultures through travel. In my free time, I enjoy social settings, music, and creating meaningful experiences through food, always bringing a positive, easy-going attitude to the team.