About
Professional Chef with 15+ years of Extensive Experience in multinational cuisine . Capable of managing large number of dining services. Consistently create new recipes and menus and implementing seasonal ingredients and modern techniques.
Personal Details
Career Objective
I have extensive experience in menu planning, provisioning and working within budgets. A flair for presentation, and an ability to work in an organized manner. In the course of my work, I have regularly collaborated with diverse team members and consistently checking the quality of the product as per specified requirements. In addition, I have had experience of overseeing staff and production activities in order to maintain both quality and quantity of the products. Also, I am technically proficient in working with MS Office suite and can manage working in Windows operating system. My resume details my additional work experience. I look forward to meeting with you to discuss your needs further.