About
I am a passionate and creative chef with international experience in luxury hospitality, specializing in fine dining for private yachts and high-end events.
Personal Details
Career Objective
To deliver bespoke gastronomic experiences that exceed guest expectations and elevate culinary standards.
Visas
Hobbies & Interests
I enjoy meditation, yoga, and exploring nature, which inspire my culinary creativity.
Experience
On Board Chef
Managed crew and guest food service for up to 22 guests, created bespoke menus, and maintained high standards of hygiene.
Head Chef
Supervised kitchen operations and culinary production for a boutique hotel with a focus on healthy and vegetarian cuisine.
Catering & Event Chef
Founded and managed a premium catering brand specializing in private events, weddings, and corporate functions.
Certifications & Qualifications
Other
Languages
References
Full reference details available through an employer account