About
I am a dedicated and hardworking Deck-Stew-Chef with a passion for culinary arts and hospitality. My experience in the yachting industry has equipped me with the skills to provide excellent service and create memorable dining experiences for guests.
Personal Details
Career Objective
Use my culinary skills and tourism training in a dynamic environment where I can contribute to exceptional guest experiences.
Passports
Visas
Hobbies & Interests
I enjoy sailing, cooking, hiking , diving and yoga.
Experience
Deck-Stew-Chef
New build interior customization, preparation in Zhuhai, China.
Deck-Stew-Chef
Cooking for owner, friends and crew up to 8 guests. Interior customization, provisioning, deck detailing, anchoring, mooring.
Deck-Stew-Chef
Cooking for clients on charter mode up to 8 guests. Interior preparation, provisioning, deck detailing, anchoring, mooring, and watchkeeping.
