About
I am a dedicated and enthusiastic experienced stewardess. I absolutely adore the ocean and everything about life at sea. I am confident in all aspects of interior including service, housekeeping and laundry. I take pride in delivering exceptional work and I have an incredibly strong work ethic. I am ready to bring energy, professionalism, and attention to detail to your team.
Personal Details
Career Objective
Seeking a new stewardess position aboard a yacht that enables me to further my skills within the yachting industry.
Passports
Visas
Hobbies & Interests
Scuba Diving, Wakeboarding, Gym & Fitness, Underwater and Land Photography, Modeling, Water Sports, Travel & Cultural Exploration, Hiking & Outdoor Adventures, Reading & Personal Development, Cooking & Exploring New Cuisines
Experience
Stewardess
Laundry - this position I was mainly based in Laundry, this included crew laundry, machine maintenance care, bedding, napkins, rags, ironing, care for delicates. BOH - Housekeeping turn ups and turn downs as well as sweeping of cabins during guest trips, this included bed making vac dusting, hot washing and detailing cabins and dayheads. Service - runner as well as clearing after meals.
Service Stewardess
Service: runner for guest dinners, quick turn down and clearing after meals, barista experience, juicing, table set up training, wine training, floristry training. Crew mess: assisting with after meal clean ups, deep cleaning, meal set ups, crockery and cutlery glass cleaning, hot wash and vac dusting. BOH: Maintained guest areas vac dusting, detailing, deep cleaning, Cutlery polishing, Glass polishing, detailing and organising pantries, differentiating different materials and what cleaning products to use for them, date checking food items, hot washing fridges, dishwasher detailing, coffee machine cleaning, steaming floors, cleaning vents.
1st Stewardess
As Lead Stewardess, I managed the interior team to ensure exceptional service and guest satisfaction. Service: Oversaw table settings, silver service, and wine/cocktail service. Events: Organized table setups and assisted with event execution. Housekeeping: Maintained guest areas, handled laundry, and provided turndown services. Guest Relations: Managed reservations and itineraries for seamless experiences. Provisioning: Handled provisioning, inventory, and storage organization. Leadership: Delegated tasks and supervised the second stewardess. Floral Arrangements: Created and maintained fresh displays.