About
I come from a strong hospitality and operations background, with over ten years’ experience in service, events, and high-pressure environments. I’ve worked as a marketing producer in the catamaran industry, managing media production, shoot logistics, and consistently delivering to a high professional standard. I also spent two and a half years volunteering with the National Sea Rescue, which has given me a solid grounding in safety procedures, deck basics, and remaining calm and effective under instruction. I’ve recently completed stewardess training with Green to Gold, with a strong focus on housekeeping standards, laundry systems, and guest experience. I’m calm under pressure, adaptable, and confident in a dual deck/stew role, with a clear long-term commitment to building a career in yachting.”