SP
Yachtee crew profile

Shazeda Patrick

@ShazedaPatrick

Junior Stewardess with Hospitality Experience

Antigua, Antigua and Barbuda
Available Now
Job Preferences
Junior Stew+4
Motor

About

With hands-on experience in both hospitality and yachting environments, I am eager to bring my professionalism, adaptability, and strong work ethic to a long-term interior role. Originally from Antigua, I have gained valuable experience working at Jumby Bay Island, aboard M/Y ALFA NERO, during the Palm Beach Boat Show, and most recently as Sole Stewardess on S/Y THENDARA. These opportunities have strengthened my ability to deliver high standards of guest service while remaining organized, proactive, and calm under pressure. Throughout my experience, I have been praised for my initiative, positive attitude, and willingness to learn. I work well independently and as part of a team, and I take pride in maintaining excellent interior standards and creating a welcoming guest experience. Whether supporting day charters, seasonal programs, or permanent operations, I am committed to contributing positively from day one. Thank you for your consideration and I look forward to hearing from you.

Personal Details

Age25 years
GenderFemale
ResidenceAntigua and Barbuda

Passports

Antigua and Barbuda

Visas

B1/B2

Hobbies & Interests

Travelling, baking, hiking, going to the beach, photography

Experience

Detailer

Jun 2024 - Jul 2024
M/Y Alfa Nero

Detail in and around the engine and control room.

Food and Beverage Beach Assistant/Waitress

Current
Apr 2024 - Present
M/Y Jumby Bay Island

Serving food and assisting with catering duties at banquets, buffets, weddings, and events. Assisting with food preparation in the kitchen. Keeping buffets fully stocked with fresh dishes. Clearing away dirty plates and cutlery. Providing direct table service. Taking orders, delivering food and drinks promptly, handling payments, and ensuring cleanliness and safety in the work area. Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders. Maintaining a high level of customer service to ensure guests' satisfaction. Communicate order details to the kitchen staff. Arrange table settings and maintain tables clean and tidy. Serve food and beverages in a timely and professional manner while ensuring all food and drinks served meet quality standards. Assist in stillroom with preparation of simple coffee orders.

Assistant

Dec 2021 - Dec 2023
Antigua Rainforest Company

Full-time General Assistant at Antigua Rainforest Company. Collaborating with different departments in order to assure safety, efficiency, and organization for any task. Coordinating with other departments to ensure that tours or projects commence and conclude on time with the highest level of satisfaction from guests. Assisting with clerical tasks such as greeting and escorting guests, filing paperwork, verbal briefings, and ensuring the completion and integrity of consent waiver forms. Preparing drinks for tours when needed. Assisting with inventory. Assisting in maintaining the interior appearance including general housekeeping tasks. Ensuring company policies and procedures are followed.

Certifications & Qualifications

Other

Food Hygiene Level II
Proficiency in Designated Security Duties (PDSD)

Languages

EnglishNative

References

3 references

Full reference details available through an employer account