About
I am an experienced Head of Housekeeping looking for my next adventure on a busy charter vessel. With over 6 years of hospitality experience, I bring high standards, strong attention to detail, and a hands-on approach to keeping both guests and crew happy (and the interior sparkling). Having completed a demanding degree while juggling three jobs, I’ve mastered the art of thriving under pressure, staying organised, and functioning well on very little sleep and a lot of coffee. Known for my bubbly personality, positive energy, and can-do attitude, I love creating a fun, motivated atmosphere while still delivering top-tier service. I’m someone who enjoys leading by example, keeping standards high, and convincing crew members to join me for a workout or at least pretend to enjoy it. Adaptable, hardworking, and always ready for the next challenge, I’m excited to join a solid team, hit the ground running, and help make every charter — and every workday — a good one.
Personal Details
Passports
Visas
Hobbies & Interests
I like to experiment with healthy snacks and treats and let the crew be my guinea pigs. I like going for long walks, sometimes running. Going on hikes and spending my days at the beach. I like to read about nutritional science and foods
Experience
Head of Housekeeping
CurrentCreated a positive team environment by leading and managing with energy, humour, and a hands-on attitude Overseeing cleaning schedules, cabin preparation, turn-ups & turn-downs Maintained spotless housekeeping standards while managing guest requests, last-minute changes, and the occasional chaos of charter life Built strong guest relationships through friendly service, professionalism, and remembering the little details that make a big difference Took pride in creating interiors so immaculate that guests felt guilty walking back inside after swimming Developed expert multitasking abilities — from stain removal and inventory checks to event setups and surprise cabin transformations Oversaw laundry operations, including delicate garment care, stain treatment, ironing, packing, wardrobe management for guests & crew Trained, mentored, and motivated interior crew members Managed inventory and stock control of housekeeping supplies, linens, guest amenities, and cleaning products Manage guest
2nd Stewardess
CurrentCurrently employed, 10 guests (Carribean and New England season). Interior team of 3. Rotation through Guest service, Housekeeping, Laundry. Big events onboard, 30+ guests. Table setups, flower arrangements and themed nights. Cocktail and drinks making. Cooking for crew and maintaining interior while C/S & Chef on leave. Silver service and fine dining. Day trips on the 44ft Wajer, including guest service and being on deck. Stepping into leadership responsibilities when required. Recognised by guests for exceptional attention to detail and personalised service. Motivating crew members to join in on training and being active, keeping the crew healthy by making green juices, immune boosters and healthy smoothies.
2nd Stewardess
7 crew on a 47m M/Y, 8 guests (Med season). Interior team of 2, sharing responsibilities. Rotation through Guest service, Housekeeping, Laundry. Interior Inventories for crew and guests. Crew uniform management and alcohol & wine management. Table setups and flower arrangements. Maintain accurate guest preference sheets. Cocktail and drinks making. Provisioning and online orders. Occasionally cooking for crew. Managing multiple responsibilities. Being versatile and helping on deck when not busy interior. Handling lines, fenders, anchor flaking.
Certifications & Qualifications
Other
Skills
Other
Languages
References
Full reference details available through an employer account