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Yachtee crew profile

Patricia Clark

@allfivesenses

Experienced Private Chef with Extensive Yacht Background

Los Angeles, United States
Available in 2 weeks
Job Preferences
Head Chef+1

About

I am an extremely motivated and experienced professional chef with a strong background in provisioning, cleaning, and managing high standards in culinary settings. My experience spans across three continents, catering to UHNW clientele including celebrities and politicians.

Personal Details

Age54 years
GenderFemale

Career Objective

To share my extensive culinary skills and experience in high-end private and yacht settings to provide exceptional dining experiences.

Hobbies & Interests

I enjoy exploring diverse cuisines, foraging for local ingredients, and sharing my culinary knowledge through cooking classes.

Experience

Sole Chef

Sep 2023 - Feb 2025
M/Y Carte Blanche

Managed all culinary operations, provisioning, and guest services on board including high end cocktail parties and occasional off site catering

Sole Chef

Jul 2023 - Aug 2023
M/Y Arctic Pride 2

Provided culinary services for owners and guests during temporary assignment.

Sole Chef

Apr 2023 - Apr 2023
M/Y Honey

Executed culinary services for guests during fishing tournaments.

Certifications & Qualifications

Other

STCW Basic Safety Training
ENG 1 Medical Fitness Certificate
Food Hygiene Level III
Proficiency in Designated Security Duties (PDSD)
Ships Cook Certificate
Le Cordon Bleu Culinary Degree
California School of Culinary Arts Degree
Nutritionist Certification - Stanford University
Sushi Certification - Tokyo Sushi Studio
Wine & Spirits Certification

Languages

EnglishNative

References

12 references

Full reference details available through an employer account