Anastasia Dudzina's profile picture
Yachtee crew profile

Anastasia Dudzina

@anastasiadudzina

Motivated Stewardess with 6 years of Hospitality Experience

La Celle-sous-Gouzon, France
Available Now
Job Preferences
Masseuse/ Stew+2

About

I'm a positive and motivated 22 year old currently looking for a seasonal or permanent position as a Stewardess or Stewardess/Masseuse. Throughout my career I became proficient in delivering a high standard of service. I've developed a hard working attitude, the ability to remain calm under pressure and effectively follow guidance from my superiors. These qualities led to my promotion to Restaurant Manager at Rosas Pensionat. My background in hospitality and management has prepared me well for a transition into a stewardess role. Additionally, I'm certified in Classic Swedish Massage and have grown a passion for wellness and health which I'm happy to provide for owners, guests and crew. I recently traveled solo across Asia and Australia for 6 months and I'm now eager to pursue a career within the yachting industry, which I see as the next step in my professional journey.

Personal Details

Age23 years
GenderFemale
ResidenceFrance

Career Objective

To secure a position as a Stewardess or Stewardess/Masseuse in the yachting industry, leveraging my hospitality experience and passion for wellness.

Passports

Sweden

Hobbies & Interests

Travelling, Baking, Health & Selfcare, Figure Skating

Experience

Team Leader

Oct 2022 - Apr 2024
Radisson Blu Resort Trysil

Managed the buffet restaurant, overseeing both breakfast and dinner service. Additionally, I led and managed our team of 20 staff. Coordinated corporate banquets and other meals for up to 200 people while cooperating with all different departments of the hotel. Thrived in a high pressure environment during days of up to 16 working hours.

Barista & Café Assistant

Jul 2021 - Apr 2022
Vetekatten

Operated professional espresso machines and gained skills in latte art. Developed attention to detail, responsibility, service and multitasking skills.

Restaurant Manager

Apr 2020 - Aug 2024
Rosas Pensionat

Managed a team of 10, handling hiring, training and scheduling, while working alongside my team members daily. Worked across all departments including housekeeping with same day turnovers, in the cafe making coffees and serving guests in the restaurant. Delivered a high standard of service which resulted in an excellent guest experience.

Certifications & Qualifications

Other

STCW Basic Safety Training
ENG 1 Medical Fitness Certificate
Food Hygiene Level II
Proficiency in Security Awareness (PSA)
Classic Swedish Massage

Languages

SwedishNative
EnglishFluent
RussianConversational
NorwegianBeginner

References

2 references

Full reference details available through an employer account