About
I am an experienced Executive Chef with a strong background in catering and food management, specializing in Italian cuisine. I have worked in various roles, including Camp Boss, overseeing large teams and managing food services in challenging environments.
Personal Details
Age61 years
GenderMale
ResidenceItaly
Career Objective
To leverage my extensive culinary and management experience in a challenging role within the catering industry, focusing on high-quality food service and team leadership.
Hobbies & Interests
I enjoy exploring new culinary trends, traveling to experience different cultures, and sharing my passion for cooking with others.
Experience
Camp Boss
CurrentDVD Saipem
Currently working as Camp Boss/Trainer Chef.
G.M. Executive Italian Chef
CurrentPangasari
Camp Boss for an LNG camp with 14,000 people.
Chef Boss Site Manager
Newco
Managed camps for oil and gas projects.
Certifications & Qualifications
2nd Engineer
2nd Engineer <3000GT & <9000kW CoC (III/2)
Other
Ships Cook Certificate
Food Hygiene Level III
Culinary Trained
OGUK OPITO Seaman Book MCU Approved
Languages
ItalianNative
EnglishFluent
FrenchFluent
ChineseBeginner