About
I am a dedicated yacht chef with a strong background in fine dining and a passion for creating refined culinary experiences tailored to diverse tastes and dietary requirements. I am currently based in Antibes and available for immediate placement on a 55m+ motor yacht.
Personal Details
Career Objective
To leverage my extensive culinary skills and charter experience as a yacht chef, providing exceptional dining experiences for guests on luxury yachts.
Passports
Visas
Hobbies & Interests
I enjoy exploring various cuisines and enhancing my culinary skills through specialty courses in different culinary traditions.
Experience
Sole Chef
Responsible for creating refined culinary experiences for guests and crew.
Chef de Cuisine
Specialized in fine-dining concepts and managing culinary operations.
Executive Chef
Responsible for menus, inventory, and cost control in a five-star resort.
Certifications & Qualifications
Other
Languages
References
Full reference details available through an employer account