About
I am a well-spirited individual with a great passion for high-quality cooking, produce, and showcasing creativity while maintaining the highest standards of presentation and service. I have over 14 years of experience in hospitality, including Michelin star restaurants, and I thrive under high-pressure circumstances.
Personal Details
Career Objective
To leverage my extensive culinary experience and passion for high-quality cooking in a challenging head chef position on a luxury yacht, where I can continue to innovate and deliver exceptional dining experiences.
Visas
Hobbies & Interests
Health and fitness, exploring local food markets, foraging, and fermentation.
Experience
Head Chef
Managed galley operations, ensured safe food practices, and adapted to guest dietary requirements while maintaining high standards.
Head Chef
Led culinary operations during a busy December, including a two-week boss trip and charter.
Head Chef
Oversaw culinary operations for a busy program running both private and charter, adapting menus to various dietary needs.
Certifications & Qualifications
Other
Languages
References
Full reference details available through an employer account