About
I am an chef de cuisine looking for new opportunities to showcase my culinary skills and creativity in a dynamic environment.
Personal Details
Career Objective
To secure an chef de cuisine where I can utilize my extensive culinary experience and management skills to enhance guest satisfaction and operational efficiency.
Passports
Visas
Hobbies & Interests
Water sports, computer, fishing, tourism, football
Experience
Chef De Cuisine
Managed multi dining venues, cost and quality control, team management, and guest satisfaction for Viking Ocean Cruise.
3rd Chef
Worked as 3rd Chef, managing exclusive menus and culinary concepts for owners and visitors, ensuring compliance with onboard safety regulations and maintaining high sanitation standards.
Sr. Sous chef - chef de cuisine
Responsible for culinary standards, creativity, cost control, and guest satisfaction on multiple ships.
Certifications & Qualifications
Other
Languages
References
Full reference details available through an employer account